This ''makan pengantin'' menu was prepared by Umi n mak sepupu, actually the same dish of the feast, only the garnishing was different and the dish look more ''mouth-watering'' after the touch up. But the Choc Caramel was prepared by Umi n some kiwi slices on top, with strawberry fan-like was put on the middle of the puding. Also can be seen is Nanny Najwan (standing), and the Ayah Teh.
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